scarybex: (Default)
[personal profile] scarybex
need some more fresh eggs customers. Birds laying 2 a day. £1 a box if anyones wants a pack. Money goes back to chicken in feed and supplements

Date: 2010-11-22 10:11 pm (UTC)
From: [identity profile] sushiho.livejournal.com
If you worked somewhere city-centre based I'd be happily buying some, but don't think our paths will cross often enough for me to be a customer!

Date: 2010-11-23 12:00 pm (UTC)

Date: 2010-11-23 12:31 pm (UTC)
From: [identity profile] belladonna-9.livejournal.com
On the Edwardian Farm last week she was showing you how to preserve eggs for the Winter....

Date: 2010-11-23 01:52 pm (UTC)
From: [identity profile] scarybex.livejournal.com
pickled eggs though....bleugh!

Date: 2010-11-23 02:02 pm (UTC)
From: [identity profile] belladonna-9.livejournal.com
No.. it was preverving them raw in the shells in Lime Water I think? Im not sure dont do it in case Im wrong...she put them in a wire basked and submerged them in a solution...

Date: 2010-11-23 03:37 pm (UTC)
From: [identity profile] thatmakesmemad.livejournal.com
As in the stuff they put in fields not cocktails. Not to be left where dogs could get a nose in.

Date: 2010-11-23 03:40 pm (UTC)
From: [identity profile] belladonna-9.livejournal.com
Yes... I must admit I did wonder if they had got it right when she said Lime Water I know Lime is very nast stuff..... there is also something called 'waterglass' which they used on the 'War Time Kitchen' to preserve fresh eggs...

Date: 2010-11-24 12:06 pm (UTC)
From: [identity profile] scarybex.livejournal.com
Lime water would probably lead to disaster.

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